دانشگاه علوم پزشکی ایران
Iran University of Medical Sciences

Director of Monitoring Food Products, Beverages, Health and Cosmetic and health products Job Descriptions:

 | Post date: 2019/02/25 | 
Director of Monitoring Food Products, Beverages, Health and Cosmetic and health products
Job Descriptions:
  1. Monitoring the implementation of laws, regulations and by-laws related to foodstuff, beverages, and health and cosmetic products
  2. Inspecting, sampling and monitoring the implementation of regulations related to the production, storage and packaging of foods, beverages, cosmetic and health products, and toxins, and adopting new control procedures
  3. Controlling and sampling of food, beverage, cosmetic and health product and toxin cargoes in the customs
  4. Monitoring the implementation of Good Manufacturing Practices (GMP) and Good Hygiene Practices (GHP) in food, beverage, cosmetic and health product and toxin manufacturing and storage centers
  5. Destroying and changing the use of smuggled foods, beverages, cosmetic and health products and toxins, and referring violators to the Article 11 Commission, and the judicial authorities
  6. Implementing the Product Sampling Procedure (PMS) for controlling and sampling of products at the supply level
  7. Participating in the PMS Coordination and Planning Committee
  8. Participating in the disposal operation of smuggled foods, beverages, cosmetic and health products and toxins in the presence of the representative of Organization for Collection and Sale of State-owned Properties of Iran
  9. Carrying out joint inspections with the Suspending Organization of Iran and the Provincial Trade Organization to monitor the supply of foods, beverages, cosmetic and health products and toxins
  10. Identifying unauthorized production units and imposing relevant rules and regulations
  11. Monitoring the implementation of established standards, and compliance with the provisions of relevant manufacturing licenses by the manufacturers of foods, beverages, cosmetic and health products and toxins
  12. Introducing violating units and centers to judicial authorities, perusing execution of issued sentences, and monitoring the disposal of non-consumable foods, beverages, cosmetic and health products and toxins
  13. Following up on cases submitted to judicial authorities until achieving results
  14. Attending control and supervision committees, and taking part in the development of standards for manufacturing and controlling foods, beverages, cosmetic and health products and toxins
  15. Conducting research on foods, beverages, cosmetic and health products and toxins whose use has been banned by various health and international organizations.
  16. Collaborating with other groups in order to develop standards and regulations for foods, beverages, cosmetic and health products and toxins
  17. Developing necessary programs to enhance control and supervision affairs and to train staff
  18. Studying documents associated with food safety management systems and issuing FSMS licenses
  19. Grading manufacturing units using quantitative criteria such as Prerequisite Programs (PRPs)

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